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Eat

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—  All day menu —

Modern dishes that capture the flavors of the season
 

 

 

—  Glasshouse Breakfast GFA
poached eggs, toast, agria rosti, baked beans, garlic mushrooms, bacon, pork fennel sausages & grilled tomato
23

—  Eggs on Toast GFA  —
choice of fried, poached, soldiers, or scrambled on mixed grain or sourdough bread 10

Chilli scrambled eggs +2

Eggs Benedict with Hollandaise GFA 
bacon & rocket on brioche 18

coconut & lemongrass braised pork belly on agria rosti 20

grilled salmon steak with beetroot puree on agria rosti 21

 

 

 

 

—  Avocado Smash  —
avocado garnished with goat feta crumble, red quinoa & corn salsa on mixed grain
17

—  Bang Bang Chicken Salad DF  —
shredded chicken, cucumber, bean sprouts, Asian slaw, peanut and a dash of black vinegar & chilli dressing
17

Glasshouse Jack Daniel’s BBQ Ribs  
450gm confit pork ribs with no.7 Jack Daniel’s bbq sauce, served with chunky fries & market salad
29

—  Creamy Mushrooms GF V  —
mushrooms cooked in balsamic & cream served on agria rosti and topped with pecorino 17

—  Corn Fritters V —
with poached eggs, rocket, hollandaise sauce & balsamic vinegar reduction
16

—  French Toast  —
brioche French toast layered with bacon, banana, mixed berries and drizzled with Korean plum syrup
18

—  Corn Fritters V —
with poached eggs, rocket, hollandaise sauce & balsamic vinegar reduction
16 

Sides

Extra egg   3     Sausage   5     Agria rosti 5 Smashed Avocado  4   Baked Beans 4 Bacon   5   Grilled Chicken 5 Garlic Mushroom 4 250gm Jack Daniel’s Ribs 15

 

 

Mince on Toast GFA DF
beef mince cooked with carrots, onion, garlic & tomato on sourdough with pea puree
16

Wagyu Beef Steamed Bun 
double wagyu beef patties, sriracha mayo, Asian slaw, Swiss cheese, crispy onion rings, tomato sauce served with chunky fries
21

—  Fettuccine Marinara  —
prawns, fish, calamari & mussels with tomato sugo broth
21

— Crispy Tofu GF V—
seasonal vegetables, black sesame & cashews tossed through our in-house Vietnamese dressing
17

Salmon Avocado Bowl GF/DF

seared salmon steak with seasonal vegetables & sesame tossed through our in-house Vietnamese dressings 23

 
Red Curry Fish Cakes


—  Dessert  —

Handmade exclusively in-house

—  Lemon Passionfruit Meringue—
5

— Blueberries Chocolate & Cream Cheese Brownie—
5

—  Caramel Slice—
5

—  Plum Tart—
5

—  Ginger Slice—
5